Happy New Year guys and gals! 2019 already, can you believe it?
I’m a little late on my reflection posts as I’ve had a lot on with work over the last couple of weeks, but I am here and ready to get them posted – starting with the most important one…Burgess’ Buff Blokes for 2018!
If you’re unfamiliar with this, it’s pretty easy to explain…
I put together a list of my top 25 fit fellas of the past year!
So last week I was lucky enough to be invited along to a VIP evening at intu Metrocentre and oh my goodness, it was amazing!
A number of North East bloggers and influencers gathered at Exhibition Square where we were greeted with a glass of fizz and some lovely food from Fattoush Lounge before hopping aboard the intu Metrocentre express and checking out some of the brand new store openings that have been happening lately.
It doesn’t seem to matter which city I go to, I nearly always find myself in Revolution. Delicious food, bloody lovely cocktails and always a great atmosphere- you can never go wrong!
That’s why I was so excited when I was invited along to a blogger event at the opening of their new bar in Durham. Based in the heart of the city on North Road, the bar is spread out over two floors. Downstairs you have the ground floor restaurant with comfy booths, a large bar and a dance floor to keep you going til the early hours of the morning. If you head upstairs, you’ll find their amazing heated rooftop terrace which overlooks Durham Castle, Cathedral and the river. It’s beautiful!
On Sunday 10th December, Manchester singer/songwriter Gemma Moon gave us an early Christmas present in the form of her first single ‘Avalanche’, and I have had it on repeat!
I decided to catch up with Gemma to find out more about her music, writing, and of course, her new single!
I’ve heard so many good things about Tapas Revolution, so when I was invited along to the launch of their new bar I was super excited!
Friday 8th December saw the opening of the new lounge on Blackett Street, which is inspired by the lively bars of Spain, and it was like Christmas came early! It features an extensive new Sangria menu, which is full of innovative and exciting fruity combos.